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Services

Remote HACCP Consulting Service

Annual support without on-site presence

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The remote consulting service is essential for supporting the company after the HACCP Manual, offering:

• operational clarifications

• document updates

• support in case of requests from the competent authority

• form review

• procedure optimisation

• support for health and hygiene compliance

🟢 BASIC Package – 4/5 hours per year

Method: email / call / video call

📌 Includes:

• Answers to technical questions and regulatory interpretations

• Updates to the HACCP manual (max 2 interventions/year)

• Support and guidance in completing records/forms

• Label review (up to 3 products) and menu/ingredient book

• Support in case of requests from the competent authority

🎓 Training included:

• 2 HACCP e-learning courses (staff training)

 

💶 Price:

€180 + VAT/year

 

 

Technical transparency notice:

The service is provided exclusively remotely.

It does not include physical presence during audits or inspections.

Pre/post-audit support consists solely of document analysis and review.

 

CREDIT CARDS


PAYPAL (Payment in 3 installments without interest for orders over € 30)

BANK TRANSFER

What does the remote HACCP consulting service consist of?

The remote HACCP consulting service consists of annual support without on-site presence, designed to assist the company in managing the self-control system after the HACCP Manual has been drawn up.

The service includes: operational and technical clarifications

  • Document updates
  • Support in the event of requests from the Competent Authority
  • Revision of forms, if necessary
  • Ongoing support for health and hygiene compliance
  • Assistance is provided via email, phone or video call and includes an annual package of 5 hours of remote technical consulting.

The service includes:

  • Answers to technical questions and regulatory interpretations
  • Updates to the HACCP Manual (maximum 2 interventions per year)
  • Support and guidance in completing records and forms
  • Review of labels (up to 3 products) and menus/ingredient books
  • Documentary support in the event of requests from the Competent Authority
  • Two e-learning HACCP courses for staff are also included.

Who is this service aimed at?

The service is aimed at companies in the food sector that:

  • already have an HACCP Manual drawn up by Sicurezzaonline technicians need
  • ongoing technical support over time want a technical reference for regulatory and operational clarifications intend to correctly manage any requests from the Competent Authority.
  • It is particularly suitable for companies that prefer flexible remote consulting, keeping their HACCP system up to date and compliant.

 

What are the advantages of the service?

  • Dedicated technical support, with no inspection or travel costs
  • Rapid updates and corrections to the HACCP system
  • Ongoing support in managing records and forms
  • Training included to ensure staff compliance

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